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CHINESE FOOD MADE EASY: 100 simple, healthy recipes from easy-to-find ingredients
by: Ching-He Huang
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List Price: £17.99Amazon.co.uk's Price: £6.99 You Save: £11.00 (61%)Prices subject to change. Availability: Usually dispatched within 24 hours
Third Party Price (New): £4.56
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Average Rating: 
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| Customer Reviews |
Rating:  - You'll never go to the take-away again!
Good hardback book - makes it easier when cooking for standing it up etc. Couldn't wait for a book after the BBC program although it doesn't cover all recipes on it, it has more and better ones.
Gives explanations and reasons for recipes and not just a step by step guide which helps improve your cooking without cook books. The recipies are fresh and exciting, the ingredients are easy to source and the steps for each recipy are easy to follow and few in number.
I cooked the ... Read More
Rating:  - Chinese food for idiots
Ching-He Huang is lovely to watch on tv, and this book follows in Nigella Lawson's tried and tested routine. However, the proof is in the eating and that's where this falls apart.
Here's a Ching recipe:
Scramble some eggs and set aside
fry garlic and ginger in ground nut oil.
add your main ingredient and stir fry.
Add rice wine
Add Soy
finish with some peanuts
That's it!
Cooked 8 dishes this weekend, and all followed ... Read More
Rating: - Chinese Food Made Easy, the clue is in the title.
This book certainly, as the title suggests, makes chinese food easy.
Having made several attempts at chinese cooking, over many years and using several different chinese cook books, it is only since using Ching's book that I have achieved the results I wanted.It is the best book I have ever used and Ching must be congratulated on it.
Fantastic receipes and very useful options and tips. When doing chinese food I only use this book now.
Rating: - Authentic Chinese cooking
I am of Chinese heritage and I can proudly recommend this book. It was about time someone came up with this book for those of us who grew up on Chinese cuisine but find the traditional recipes too difficult to tackle on a day to day basis. Ching's food is typical of home-cooked Chinese food, with exceptions, the recipes here are those you will not normally find on the menu of any Chinese restaurant because these are the recipes that are passed down from generations of home cooks. Some reviewers said ... Read More
Rating:  - Excellent insight to authentic Chinese and not.
Growing up with a Chinese mother who cooks the best chinese, I have developed a very good palate. I consider myself a foodie and relish in cooking, but always go back to the basics, which is Chinese.
This book is an excellent source of inspiration for people who can cook and also easy enough for beginners. A review here said the food was bland and I beg to differ. Growing up in Hong Kong, the Chinese I know relied on the freshest ingredients to deliver the best flavours. Spices were used ... Read More
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Binding: Hardcover
EAN: 9780007264988
ISBN: 0007264984
Label: Harper
Manufacturer: Harper
Number Of Pages: 192
Publication Date: July 07, 2008
Publisher: Harper
Sales Rank: 60
Studio: Harper
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